nutu’s commitment to quality
HOW CAN I TELL IF MY MORINGA IS GOOD QUALITY ?
Look at the color! The more vibrant green the moringa powder is, the less processed and the more alive. Low quality moringa often has a dull, pale or brownish color—typically the result of poor harvesting and cultivation techniques or high-heat sterilization.
While moringa grows in tropical regions around the world, the dry, clean, mineral-rich soils of West Africa, unpolluted by industry, produce trees of unusual quality.
Our moringa leaves are hand harvested from their stems, then washed and dried immediately in sterile facilities, protected from the harmful effects of moisture and sunlight. Each batch of dried leaves is subjected to rigorous quality control testing, then dated and labeled for absolute traceability.
Nutu believes that good health starts from the ground up. That's why we are committed to:
no chemical pesticides
no heavy metals
no harmful bacteria
Our firm commitment to these principles distinguish our moringa as the best, most consistent on the global market.